Dishwasher

The Role

As a dishwasher, you will ensure that cooking and tableware for the kitchen and dining room are clean and sanitized. You will be the backbone that keeps the whole kitchen running.

Requirements for Success

• Understanding and knowledge of safety, sanitation, and food handling procedures
• A positive energy, ready to assist fellow support staff and work as a team player
• Able to communicate effectively with managers, employees, and all guests
• A flexible schedule to work days, nights, weekends, and holidays
• Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting

Benefits

• Competitive salary and benefits package
• Opportunity to be part of a dynamic and growing hospitality team
• Fast-paced and rewarding work environment