Jobs · Management · New Jersey

Dishwasher

The Cheesecake Factory · Wayne, NJ · 6 days ago
On-siteManagement$15.92–$18/hrPart-time

Pay

Compensation Range: $15.92 - $18.00 / Hour

About the role

For those who enjoy rolling up their sleeves, this is a great way to join a professional kitchen team in a high volume, full service restaurant, with plenty of opportunities to grow. Our Dishwashers play a vital role in the back of house, taking ownership in ensuring kitchen cleanliness, sanitation, and organization. Working in a fast paced environment, Dishwashers support safe and efficient operations, helping deliver excellent guest experiences.

Schedule

  • High-volume restaurant with consistent hours
  • Flexible scheduling with full-time or part-time opportunities to fit your life
  • Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)

Benefits

  • Free shift meals and 25% discount when dining with friends and family
  • Paid vacation and sick time
  • Medical, Dental, Vision, and Prescription coverage options
  • Medical coverage starting as low as $12 per pay period
  • Virtual Care and no cost online mental health services
  • World class training designed to support your personal and professional growth
  • Career advancement opportunities – over half of our managers are promoted from within
  • No cost GED or Associate Degree programs
  • Perks and discounts including cell phone, gym, movie, and theme park savings
  • Employee recognition and appreciation awards
  • HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
  • Opportunities to give back through community and charity events
  • Award-winning company recognition: Fortune 100 Best Companies to Work For® (since 2014), PEOPLE® Companies That Care (since 2021), Great Place to Work® Certified

Responsibilities

  • Wash, rinse, and sanitize dishes, plates, glassware, cutlery, kitchen tools, pots, and pans using a commercial dishwasher and 3 compartment sink
  • Pre sort, soak, and rinse silverware and utensils to ensure proper cleaning and sanitation
  • Safely load and unload a dishwashing machine
  • Work with speed, efficiency, and a sense of urgency
  • Support opening and closing tasks, including station setup and breakdown
  • Follow instructions accurately with consistency and attention to detail
  • Adhere to safety, sanitation, and chemical handling procedures
  • Complete utility tasks including trash removal and box breakdown
  • Perform janitorial duties, including sweeping and mopping to maintain floors
  • Communicate effectively as a supportive team player
  • Work well under pressure with a positive, patient attitude
  • Take pride in being reliable, punctual, and a hard worker

Requirements

  • Previous restaurant, kitchen, hospitality, or food service industry experience preferred
  • Familiarity with dishwashing operations and cleaning duties, a plus
  • Knowledge of sanitation standards, safety practices, and proper equipment use
  • Ability to multitask and

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