Dishwasher

Description of the job

• Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
• Moves dishwashing supplies and equipment from storage to work area
• May assist in cleaning and preparing various foods for cooking and/or serving, as directed
• Washes all wares including pots, pans, flatware, and glasses, by hand or using dishwashers
• Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas
• Performs other related duties as assigned
• Maintains temperatures and chemical levels as outlined by provided standards
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces