Dishwasher

About the role

We are pleased to announce a wonderful opportunity for a Dishwasher. Position: Dishwasher, Department: Food and Beverage, Reports to: Restaurant General Manager.

Responsibilities

• Be responsible for the operation and cleanliness of the dish washing machine
• Be responsible for washing of all china, glassware, silverware, pots, pans, and other items used in the restaurant, kitchen, and banquet department
• Breakdown of all boxes and emptying trash containers into the dumpster
• Clean walls in kitchen as appropriate
• Clean floor mats, sweeps, and mops entire kitchen floor daily
• Assist in the cleaning of ovens and refrigerators regularly
• Ensure that the dish machine is reading at the appropriate temperature to ensure proper sanitization of dishes
• Ensure that the floor is kept dry and free of debris at all times
• Assist with unloading shipments, dating items, and putting items away

Requirements

• You are able to move items weighing up to 50 pounds
• You have the ability to stock items on shelves above eye level
• You are able to stand for long periods of time
• You are aware of safety procedures within the kitchen area
• This can be a physically demanding position. You must be comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time.
• This position will require little to no travel outside the property and surrounding areas.

Benefits

Our company provides competitive pay and benefit programs, including:

• medical insurance options
• dental and vision insurance
• 401k with company match
• company provided life insurance
• tuition assistance
• paid time off
• paid holiday time
• travel discounts
• and more

Pay

Pay for this position is currently $16.00 per hour!