Dishwasher

About the role

As a Dishwasher at Olive Garden, you will be responsible for cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points to ensure a great guest experience.

Responsibilities

• Clean and sanitize dishes, glassware, utensils, and guest and team member touch points
• Ensure all cleaning equipment is properly maintained and stocked
• Follow all safety and sanitation protocols to maintain a clean and safe restaurant environment
• Help prepare food stations and assist with other kitchen duties as needed

Requirements

• Ability to work flexible hours
• Positive attitude and willingness to learn new skills
• Ability to follow safety and sanitation guidelines
• Basic math skills for counting and sorting items

Qualifications

• High school diploma or equivalent
• Experience in a fast-paced, customer-facing environment is a plus

Skills

• Attention to detail
• Strong organizational skills
• Ability to lift up to 50 pounds
• Basic computer skills (optional)

Benefits

• Flexible schedules
• Free Employee Meal
• Weekly pay
• Accrued paid sick leave
• Paid Family and Medical Leave
• Medical/dental insurance
• Ongoing training
• Discounts on various products and services
• 401(k) savings plan with company match
• Opportunities for management advancement

Pay

Pay will be variable by location, as stated in the additional job details.

Schedule

Flexible schedules to accommodate personal needs.