Dishwasher

About the role

As a Dishwasher at Olive Garden, you will be responsible for cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points to ensure a great guest experience.

Responsibilities

• Clean and sanitize dishes, glassware, utensils, and guest and team member touch points
• Ensure all cleaning equipment is properly maintained and stocked
• Follow all safety and sanitation protocols to maintain a clean and safe restaurant environment
• Participate in ongoing training to enhance your skills and knowledge

Requirements

• Ability to work flexible hours to accommodate restaurant needs
• Positive attitude and willingness to learn new skills
• Strong attention to detail and ability to follow instructions
• Ability to lift up to 50 pounds occasionally

Qualifications

• High school diploma or equivalent
• Experience in a food service setting is preferred but not required

Skills

• Attention to detail
• Strong work ethic
• Ability to follow instructions

Benefits

• Flexible schedules
• Free Employee Meal (limited menu)
• Weekly pay
• Accrued paid sick leave
• Paid Family and Medical Leave
• Medical/dental insurance
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities

Pay

Pay will be variable by location - See additional job details and benefits below.

Schedule

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.).