Dishwasher

About the role

As a Dishwasher at Olive Garden, you will be responsible for cleaning and sanitizing dishes, glasses, utensils, and guest and team member touchpoints to ensure a clean and safe dining environment.

Responsibilities

• Clean and sanitize dishes, glasses, utensils, and guest and team member touchpoints
• Ensure all cleaning equipment and supplies are properly maintained and stocked
• Follow all safety and sanitation protocols to maintain a clean and healthy work environment
• Work collaboratively with other team members to ensure efficient and effective cleaning processes

Requirements

• Ability to lift up to 50 pounds
• High school diploma or equivalent
• Experience in a food service setting preferred
• Strong attention to detail and ability to follow directions

Qualifications

• Willingness to learn and grow within the Olive Garden organization
• Positive attitude and willingness to go above and beyond for guests and team members
• Ability to work flexible hours, including weekends and holidays

Skills

• Attention to detail
• Strong organizational skills
• Ability to work independently and as part of a team
• Customer service orientation

Benefits

• Flexible schedules
• Free Employee Meal (limited menu)
• Weekly pay
• Accrued paid sick leave (1 hour for every 30 hours worked, begins accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and much more
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities

Pay

Pay will be variable by location - See additional job details and benefits below.

Schedule

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.).