Dishwasher

About the role

As a Dishwasher at Olive Garden, you will play a crucial part in ensuring that our restaurants are clean and safe for both guests and team members.

Responsibilities

• Cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points
• Ensuring all dishes and surfaces are thoroughly cleaned and sanitized to maintain a high standard of hygiene
• Assisting with other kitchen duties as needed

Requirements

• Ability to work flexible hours
• Positive attitude and willingness to learn new skills
• Ability to follow safety protocols and procedures

Qualifications

• High school diploma or equivalent
• Experience in a food service environment is preferred but not required
• Strong attention to detail and ability to work independently

Skills

• Basic computer skills
• Ability to lift up to 50 lbs
• Knowledge of cleaning and sanitizing procedures

Benefits

• Flexible schedules
• Free Employee Meal
• Weekly pay
• Accrued paid sick leave
• Paid Family and Medical Leave
• Medical/dental insurance
• Ongoing training
• Discounts on various products and services
• 401(k) savings plan with company match
• Opportunities for management advancement

Pay

Pay will be variable by location, please see additional job details and benefits below.

Schedule

Flexible schedules to help you balance other life commitments.