Dishwasher

Schedule

• Monday through Saturday, with a range of morning, afternoon/evening, and overnight shifts
• Occasional weekend availability may be required based on business needs
• Seasonal position: September/October through February/March
• Possibility for long-term employment may be assessed post-season

Position Overview

Hive Bakery and Cafe is seeking a reliable and hardworking Dishwasher to join our dedicated back-of-house team. As a Dishwasher, you play a crucial role in supporting daily kitchen operations by maintaining cleanliness and sanitation standards, ensuring all dishes, utensils, and equipment are clean and ready for service.

Key Responsibilities

• Wash, rinse, and sanitize all dishes, utensils, pots, and pans according to health and safety standards
• Operate dishwashing machines and ensure proper chemical levels and equipment functionality
• Maintain cleanliness of dish area, including floors, sinks, walls, and shelving
• Assist kitchen staff by providing clean tools and cookware as needed throughout service
• Remove trash and recyclables regularly and ensure proper disposal
• Restock clean dishware, glassware, and kitchen supplies in appropriate areas
• Follow all food safety and sanitation guidelines to ensure a clean and safe environment
• Report any equipment malfunctions or safety hazards to the manager immediately
• Participate in deep cleaning and routine maintenance of kitchen equipment and surfaces
• Work closely with cooks, bussers, and other team members to ensure a smooth and efficient operation
• Support prep and line cooks with basic kitchen tasks during slower periods, as needed
• Assist with opening and closing responsibilities, including setup and breakdown of the dish area

Qualifications

• Prior experience in a kitchen or food service environment is a plus but not required
• Strong work ethic and a commitment to cleanliness and hygiene
• Ability to work in a fast-paced, physically demanding environment
• Excellent time management and organizational skills
• Physical ability to stand for long periods and lift up to 50 lbs
• Follows sanitation and safety standards
• Practices proper food handling, storage, and stocking procedures

Benefits

• Dynamic and supportive work environment that values and prioritizes God, family, and work
• Opportunities for professional growth and development
• Engaging and collaborative company culture
• 50% Hive Collective employee discount to you and immediate family members
• Holidays off; No work on Sundays

Pay

$16.00 per hour