Dishwasher

Overview

Role: Dishwasher
Join Healthcare Services Group (HCSG) as a Dishwasher, where you will play a crucial role in maintaining the cleanliness and organization of our kitchen and dining areas in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Responsibilities

• Wash dishes, pots, pans, and utensils thoroughly to maintain cleanliness in the kitchen.
• Auxiliary in maintaining kitchen cleanliness by sanitizing equipment, workstations, and dining areas.
• Follow food safety and sanitation guidelines to ensure a safe working environment.
• Dispose of waste and recycle materials as needed.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• Perform other duties as assigned.

Qualifications

• A high school diploma or equivalent preferred.
• Previous experience in a food service or kitchen environment is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Compliance with COVID-19 vaccination policies.
• Current ServSafe or Food Handler certification is required based on State / County law.
• Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend, and walk for extended periods.
• Residency within the service area is required.

Benefits

For All Employees:

• Free Telemedicine
• Free Prescription Discount Program
• Free Employee Assistance Programs
• EarnedIt Financial Wellness
• Hands-on-Training & Support
• Career Development

Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf

Note: Not available in AR.

Requirements

• Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend, and walk for extended periods.
• Current ServSafe or Food Handler certification is required based on State / County law.
• Residency within the service area is required.

Skills

Not specified.

Pay

Not specified.

Schedule

Not specified.