Dishwasher

Responsibilities

• dish washing
• pot washing
• general and equipment cleaning
• storage and rotation of food and supplies

Requirements

• ability to handle multiple priorities
• ability to stand for long periods
• ability to lift 25 lbs.
• ability to bend, climb or work in confined spaces
• organizational and time management skills
• good judgment, problem solving and decision making skills

Benefits

• medical benefits offered to those who meet eligibility requirements
• paid vacation
• excellent training program
• discounted dining privileges
• opportunities for growth and career advancement