Dishwasher

Responsibilities

• Provides clean, sparkling silverware and dishes to the guest.
• Cleans the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers.
• Cleans around the outside of the building and the parking lot.
• Checks, cleans, and stocks the restrooms.
• Empties trash into the dumpster and keeps the dumpster, trash cans, and back dock area clean.
• Thoroughly cleans and organizes the utility area.
• Performs duty roster and ensures cleanliness, services, and quality standards are met.
• Follows local health department laws.
• Stocks Cook, Line, and Server areas with appropriate glasses, silverware, and dishes.
• Maintains excellent organization, speed, and cleanliness.
• Buys equipment and facility problems to the attention of the Manager.
• Knows and follows position responsibilities as they relate to just-in-time delivery.

Qualifications

The ideal candidate will be energetic, friendly, and able to work independently. Previous experience in a similar role is preferred but not required. Must be able to lift 50 lbs and stand for long periods of time.

Skills

Attention to detail, strong organizational skills, and the ability to follow directions are essential. Knowledge of local health department regulations is helpful.

Benefits

N/A

Pay

N/A

Schedule

N/A