Dishwasher

About the role

The ideal candidate will have experience working in a kitchen environment and a strong work ethic. They should be able to lift up to 50 pounds and work in a fast-paced setting.

Responsibilities

• Washing and sanitizing dishes and utensils
• Maintaining cleanliness and organization of dishwashing area
• Assisting with other kitchen tasks as needed

Requirements

• High school diploma or equivalent
• Experience in a food service or similar industry
• Ability to follow safety protocols and procedures

Qualifications

• Strong attention to detail
• Good communication skills
• Ability to work independently and as part of a team

Skills

• Basic computer literacy
• Knowledge of dishwashing equipment and techniques

Benefits

• Free meals provided through the program
• On-site employment

Pay

• $15 per hour

Schedule

• Variable schedule to accommodate the needs of the program