Dishwasher

Responsibilities

• Keep the dish area clean
• Keep up with dishes during meal periods
• Store dishes to dry properly
• Tackle smaller daily tasks or projects in between meal periods

Requirements

• Attention to detail
• Able to follow standard operating procedures and food safety measures
• Independent to fill downtime with smaller cleaning or organizational projects

Qualifications

• Organized
• Proactive in anticipating needs of the dish area
• Supports the restaurant overall