Dishwasher

About the role

The role is responsible for providing culinary services on board our ships.

Responsibilities

• Prepare and serve meals to passengers and crew members.
• Ensure food safety and quality standards are met.
• Collaborate with other departments to maintain a positive dining environment.

Requirements

• Minimum 2 years of relevant experience in a similar role.
• Valid food handler’s license.
• Strong communication skills.
• Ability to work flexible hours including weekends and holidays.

Qualifications

• High school diploma or equivalent.
• Experience in a professional kitchen setting.
• Knowledge of food preparation techniques and safety regulations.

Skills

• Attention to detail.
• Problem-solving abilities.
• Teamwork and leadership skills.

Benefits

• Comprehensive health insurance coverage.
• Accommodative work schedule.
• Professional development opportunities.

Pay

$18 - $25 per hour based on experience.

Schedule

Flexible shifts including evenings, weekends, and holidays.

Benefits

• Comprehensive health insurance coverage.
• Accommodative work schedule.
• Professional development opportunities.

Shipboard Crew

Includes positions such as chefs, servers, and kitchen assistants.

Culinary

Focuses on preparing and serving meals in the ship's dining areas.

Hospitality

Involves creating a welcoming atmosphere for passengers and crew members.

Engineering

Handles the technical aspects of maintaining the ship's systems and equipment.

Marine

Responsible for ensuring the ship operates safely and efficiently at sea.

Entertainment

Provides activities and programs to enhance the passenger experience.

Corporate

Includes roles within the company headquarters and support functions.

Life On Board

Describes the daily life and experiences of employees working on board our ships.

Employee Spotlight

Features stories and insights from current employees about their roles and experiences.

FAQ

Answers common questions about the role, benefits, and more.

Back

Links back to the overview section.

Overview

Provides an introduction to the company and its mission.

Corporate

Includes information about the company's corporate culture and values.

Life On Board

Describes the lifestyle and work environment for employees on board the ships.

Employee Spotlight

Highlights individual employees and their contributions to the company.

FAQ

Addresses frequently asked questions about the role and company.