Dish Washer

Responsibilities

• Clean dishes, utensils, and kitchen equipment efficiently.
• Maintain cleanliness of kitchenware, utensils, and dining equipment.
• Operate commercial dishwashing machines efficiently.
• Ensure proper sanitation and adherence to health standards.
• Aid in food preparation as required.
• Support kitchen staff during peak hours.
• Perform routine cleaning and maintenance of dishwashing area.
• Work collaboratively in a fast-paced environment.

Qualifications

• No formal education required.
• Experience Level: Less than 1 year of experience preferred.

Skills and Competencies

• Strong work ethic.
• Ability to work collaboratively in a team.

Working Conditions

• Fast-paced kitchen environment.
• Standing for long periods.

Qualities and Traits

• Reliable.
• Attentive to detail.
• Possesses a positive attitude.