Director of Dining Services

About the Role

Wright Rehabilitation and Healthcare Center is a highly rated rehabilitation center with an established reputation for excellence. We are seeking an experienced and dedicated Dietary Director to join our outstanding team of caregivers. The Dietary Director is responsible for overseeing all aspects of the dietary department to ensure residents enjoy nutritious, well-balanced meals prepared and served with the highest standards of quality, safety, and service.

Responsibilities

• Direct daily operations of the dietary department.
• Plan and oversee preparation of meals that meet residents’ nutritional needs and preferences.
• Ensure compliance with state, federal, and facility regulations.
• Manage dietary staff including hiring, training, scheduling, and performance reviews.
• Maintain proper inventory control and vendor relationships.
• Oversee sanitation and food safety protocols.
• Collaborate with nursing and therapy teams to meet therapeutic diet needs.

Benefits

• Competitive pay and comprehensive benefits package.
• Supportive, team-focused work environment.
• Career growth and development opportunities.
• A workplace rooted in compassion, respect, and excellence in care.