Dining Services Hospitality Associate -Villanova or Radnor, PA

Duties And Responsibilities

• Set-up, maintain, and break down all service lines.
• Ability to prepare and/or cook food for cold production and for pizza/grill lines.
• Stock, rotate and replenish merchandise as needed.
• Back of the house production includes salad and fruit bars, deli prep, desserts, and commissary items.
• May work on any of the following stations serving our customers: sandwich/salad/pizza/grill/Holy Grounds areas/register stations.
• Serves customers in an efficient and courteous manner in accordance with our mission.
• Responsible for serving the proper proportions and following all safety and sanitation practices.
• Is familiar with all menu items and recipes following our standards.
• Cleans and sanitizes food equipment and dining room tables and chairs.
• Nonessential Job Functions: Works special events/weekends as required. Assists in the dish room area if needed including sweeping, mopping, disposing of trash/recycling. Perform additional job duties as directed by supervisor or manager.

Minimum Qualifications

• Work Skills: Basic reading and writing skills; basic communication skills; Excellent customer service skills; Practices excellent personal hygiene habits and follows and adheres to uniform standards; Ability to: follow directions and complete assigned tasks, work with minimal supervision, and to interact with people on a constant basis.

Preferred Qualifications

• Preferred – High school diploma or equivalent.
• Preferred – Basic knowledge of food service safety and sanitation.
• Preferred – Serv Safe Training and Allergy Awareness Training.

Physical Requirements And/or Unusual Work Hours

• Ability to stand for extended periods.
• Ability to lift, push/pull up to 10 pounds independently and up to 40 pounds with assistance.
• Ability to withstand extreme temperatures.

Special Message To Applicants

• Schedules available include: Full Time, 12 Months (works Year Round) Sunday – Thursday 4:30 pm – 1:30 am Sunday – Thursday 4:00 pm – 1:00 am Tuesday – Saturday 4:00 pm – 1:00 am Friday – Monday 6:00 am – 5:00 pm Friday – Monday 2pm – 1am Sunday – Thursday 6am – 3pm Full time, 9 months (9-month positions do not work during the summer months): Sunday – Thursday 3pm – 12 am Part Time, 12 Months (works Year Round) Monday and Friday 4pm – 9pm. Saturday and Sunday 12pm – 9pm. Tuesday – Saturday 9am -2:30pm Sunday and Monday 9am – 2:30pm. Tuesday/Wednesday/Thursday 12pm – 5:30pm Part time, 9 months (9 month positions do not work during the summer months): Sunday – Thursday 5pm – 10:30pm Monday – Friday 7:30 am – 1pm. Please note in your application which shift(s) you are available to work.

Posting Information

• Salary Posting Information: $17.50 per hour. Shift differential for qualifying shifts.
• Salary Grade: 8
• Job Classification: non-exempt