Jobs · Management · Colorado

Dining Room Server

Dial Senior Living · Westminster, CO · 1 mo ago
ManagementInternship

Schedule

Part‑time, evening shifts (approximately 3–3.75 hours per shift).

Perks & Benefits

  • Birthday & anniversary PTO
  • Tuition Assistance
  • Double pay on holidays
  • PTO accrual starting DAY 1
  • Referral Bonus
  • Free meal during shift (up to $260 savings)
  • Loyalty Incentive
  • Employee Recognition Program
  • Discounts through Verizon and AT&T
  • Pay Advance Program
  • Medical and Prescription Drug Insurance, including Dental and Vision
  • Basic Term Life/AD&D

Position Overview

The position will assist with serving meals and beverages, bussing tables, and cleaning the dining area.

Essential Job Responsibilities

  • Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience.
  • Enter and close out orders using the Dial designated point‑of‑sale system.
  • Provide customer service to ensure a high level of resident satisfaction while serving meals.
  • Set tables for upcoming meals and reset for the following meal.
  • Inform residents of the day’s menu items.
  • Address residents by name and note their food and beverage preferences.
  • Prepare and serve beverages of choice to each resident.
  • Keep water glasses, coffee cups, and/or carafes filled.
  • Clear tables as needed during meals and bus tables after meals are finished.
  • Vacuum carpet in the dining room after each meal.
  • Maintain confidentiality of verbal and written information pertaining to residents, community operations, and personnel.
  • Report any on‑the‑job injuries to the supervisor before the end of the shift on the day the injury occurs.
  • Perform other duties as assigned.

Education, Experience, and Other Requirements

  • Must be age 16 or older.

Knowledge, Skills, and Abilities Required

  • Ability to read, write, and comprehend the English language.
  • Promote teamwork in providing services to residents.
  • Patience and a customer‑focused attitude.
  • Operation of basic kitchen appliances or willingness to learn.
  • Ability to stand, walk, and move about for 3–3.75 hours per shift without the need to sit down.

Preferred Qualifications

  • Willingness to learn and help others.
  • Enjoyment in working with older adults.
  • Some experience in food service is preferred.

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