Dining Room Manager
Kisco Senior Living · Rockville, MD · 2 wk ago
Management$63k–$75k/yrFull-time
About the role
Oversee and ensure all dining venues provide exemplary customer service to residents, guests, and associates.
Responsibilities
- Promote a hospitality-focused culture in all dining venues
- Manage the front-of-house team
- Serve as liaison between guests, residents, and kitchen staff
- Record production and operational data as required
- Create effective schedules, plan and forecast labor by budget
- Interview, hire, train, manage, and retain highly effective associates
Requirements
- High school diploma required
- Minimum of three years’ food service experience in a supervisory role
- POS user experience
- Ability to work a flexible schedule, including weekends and holidays as needed
- Current Food Handler’s Certificate is required
- Current ServSafe Manager’s Certification or ability to attain within first 90 days
Benefits
- Healthcare benefits including vision and dental (full-time only)
- Matching 401k (full-time only)
- Paid time off
- Rewards and bonus opportunities
- Continuous training and growth opportunities
- A free meal per shift
Pay
$63,387–$74,500/year, depending on experience