Dining Room Attendant- AM- Part Time

Responsibilities

• Carry dirty dishes from the dining room to the dish line and break down trays and bus tubs for efficient cleaning.
• Wipe table tops and chairs with a damp cloth, maintaining cleanliness and presentation standards.
• Clear dirty dishes off tables, stack them neatly on trays and promptly remove them from the dining area.
• Maintain a positive and friendly demeanor, providing excellent customer service to guests.
• Attend daily menu classes to stay informed about new dishes, ingredients, and presentation techniques.
• Set up tray jacks and bus tubs, ensuring they are ready for use.
• Assist servers by promptly providing any additional items they may need during service.
• Clean and maintain the tea/coffee area, ensuring cleanliness and availability of supplies.
• Vacuum, sweep, and mop all floors at the end of the shift, ensuring a clean and safe environment for guests and staff.
• Complete all assigned side work duties, such as restocking condiments, folding napkins, or organizing menus.
• Aid in other positions, such as hosting or food running, as needed to support the smooth operation of the dining room.
• Report gratuities received following company guidelines and in compliance with federal laws.

Qualifications

• Positive and friendly demeanor.
• Excellent customer service skills.
• Attention to detail for maintaining cleanliness and presentation standards.
• Ability to work independently and as part of a team.
• Basic knowledge of kitchen and dining room operations.

Benefits

• Part of the PCH Hotels & Resorts portfolio, which offers a wide array of perks and discounts, including hotel, F&B, golf, spa, and retail discounts throughout the company properties.
• Worldwide travel discounts through Marriott.
• Tuition reimbursement to continue your education or professional development.
• And much more!