Dietetics Educator and Dietetic Internship Program Director

This position is a full-time, eleven-month, faculty appointment.

Responsibilities

• Teaching responsibilities include on-campus undergraduate and graduate courses in Food and Nutrition.
• Expertise to teach a variety of food and nutrition courses at undergraduate and graduate levels.
• Serve as Program Director for ACEND-accredited Dietetic Internship program and oversee supervised experiential learning.
• Active involvement within the department.
• Student advising.
• DI program documentation and administration.
• Scholarship and service to the profession expected.

Requirements

• Master’s degree in Nutrition Sciences, Dietetics, or Public Health.
• RD credential with at least five years of professional experience.
• Evidence of initiative, maturity, professionalism, attention to detail, excellent organizational ability, time management, and interpersonal skills, including high-quality oral and written communication skills.
• Demonstrated or potential excellence in undergraduate and graduate teaching.

Review of applications will begin immediately and continue until the position is filled.