Dietary Aides/Server | Part-Time

2025 White Oaks Boulevard, Bridgeport, West Virginia 26330

About the role

• Courteously serve resident and guest meals
• Clean up and reset dining room following meal service
• Assist residents when placing orders from the menu
• Provide beverage service (water, iced tea, juices, milk, and coffee/tea)
• Refill salt, pepper, and sugar bowls prior to and after each meal
• Report any broken equipment or tableware to supervisor
• Understand sit-down service and proper serving techniques
• Maintain basic understanding of food preparation (salads, desserts, etc.)
• Apply knowledge of proper food storage and labeling techniques
• Sweep, mop, and vacuum kitchen and dining room
• Attend required in-services and staff meetings
• Complete all other duties assigned
• Be attentive to special needs of residents including mobility deficits and memory impairment
• Assist with tray service
• Follow confidentiality policies regarding release of resident information
• Interact in a polite, considerate manner with residents, guests, co-workers, and supervisors

Requirements

• Wear clean designated uniform during working hours and maintain good personal hygiene
• Able to read and follow simple instructions
• Possess ability to perform simple, repetitive tasks
• Able to learn quickly and apply learned principles
• Communicate effectively and work under close supervision
• Able to bend, reach, grasp, push, and pull objects
• Able to stand and walk for sustained periods up to three (3) hours at a time
• Able to lift 50 lbs on a regular basis and carry heavy objects for 20 feet
• Organized and willing to work well with other team members
• Willing to work a flexible schedule that includes evenings, weekends, and holidays

Benefits

• 401k
• Full-time and part-time benefits packages
• Training, development, and career laddering
• Great work-life balance
• Flexible scheduling