DIETARY AIDE PT

Key Responsibilities

• Aid in meal preparation and food service for residents according to dietary plans and preferences.
• Set up dining areas and ensure they are clean and properly arranged.
• Deliver meals to residents in dining rooms and/or room service style.
• Wash dishes and maintain cleanliness and sanitation of the kitchen and dining areas.
• Follow all safety and infection control procedures.
• Provide friendly and courteous service to residents and team members.

Qualifications

• Previous experience in food service, hospitality, or healthcare is preferred but not required.
• Strong communication and teamwork skills.
• Ability to follow written and verbal instructions.
• Dependable, punctual, and committed to excellent service.
• Must be able to stand for long periods and lift up to 30 lbs.