Dietary Aide (Mornings)

Job Responsibilities

• Assist in the preparation and serving of meals and snacks
• Use portion control procedure
• Auxiliary in cleaning work areas, equipment and floors, dishes and utensils
• Auxiliary in distributing menus and checking trays for menu and diet preferences and accuracy
• Auxiliary in ensuring proper storage of foods and supplies
• Auxiliary in adhering to Standard precautions and sanitary, safety and infection control policies and procedures
• Auxiliary in washing dishes using proper procedures and following federal and state guidelines.

Requirements

• Experience in healthcare is a plus.
• Food handler’s card is a plus.

Benefits

Not specified.

Pay

Not specified.

Schedule

Full Time