Jobs · Sales · Virginia

Department Manager

McDonald's · Centreville, VA · 1 mo ago
SalesFull-time

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is a separate company and employer responsible for all employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling.

About the Role

McDonald’s offers a career that inspires growth, provides good benefits, and creates opportunities for advancement. You’ll have the flexibility to choose your hours, pursue education, build skills, and work in an environment that values your contributions. Our team is energetic, purpose-driven, and focused on delivering great service while developing leadership skills. If this sounds like you, you’ll fit right in.

From here, you can go further than you thought possible. Build your future with college tuition assistance, job training, and retirement benefits.

Responsibilities

Managers lead shifts every week, ensuring customers receive a fast, accurate, and friendly experience. Some managers also lead specific departments with additional responsibilities:

  • Guest Service Department Manager: Ensure crew and managers deliver a great customer experience, execute sales promotions, train service staff, and organize the Front Counter, McCafé, and Drive-Thru for optimal service.
  • Kitchen Department Manager: Ensure the restaurant delivers high-quality food quickly and safely, controls food costs, and trains kitchen staff on production procedures, including new menu items.
  • People Department Manager: Hire qualified crew, train them effectively, and schedule staff to meet sales and profit goals. Ensure crew have a positive start, are recognized, and stay motivated.

Requirements

  • Previous managerial experience preferred, ideally in a restaurant, retail, or hospitality environment.
  • Positive team player with a flexible schedule and a passion for working in a fast-paced environment.
  • Must be 18 years or older to be a manager in our restaurants.

Benefits

  • 15-25 days paid vacation, 10 paid holidays, an anniversary splash, and an 8-week sabbatical every 10 years.
  • Education opportunities through Archways to Opportunity, including high school completion, college tuition assistance, and English as a second language classes.
  • Medical, dental, and vision coverage.
  • Pre-tax flexible spending accounts.
  • Short- and long-term disability, life, and accident insurance.
  • Paid leaves of absence.
  • Service awards and Employee Resource Connection.
  • Adoption assistance and a matching gifts program.

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