Delivery Driver
Management$22/hrFull-time
Job Summary
The Café Worker reports to the Chef Manager and is responsible for assisting with front of the house operations including serving and assisting customers during the check-out process, light food prep including grab n' go items and salad bar prep/maintenance as well as stocking coolers while maintaining clean and orderly server/dining areas. In addition, the Café Worker will work as part of a team assisting with washing dishes, trash removal and other utility-related duties.
Essential Functions and Key Tasks
- Responsible for running the point of sale system and assist customers as needed
- Set up and restock product, displays, coolers and workstations as needed
- Light food prep including baking cookies, preparing salad bar and grab and go items
- Salad bar includes - wash, peel and cut various foods such as fruits and vegetables to prepare for cooking and/or serving
- Prepare and replenish the salad bar
- Transfer supplies or equipment between storage and work areas, by hand or using hand trucks or carts
- Wash dishes, pots and/or pans using dishwashers or by hand as well as trash removal and storage in appropriate containers
- Make sure the customers are being taken care of and the department looks clean and presentable at all times
- Provide excellent customer service to include being attentive, approachable, greeting and thanking customers entering and exiting the café
- In addition, the Café Worker works with and takes direction from the Chef Manager
Requirements
- High school diploma or equivalent
- Previous food/customer service experience preferably within a corporate dining setting
- Must be dependable and have excellent customer service skills
- Must be able to pull and lift up to 40 pounds
- Must be able to work independently as well as a team player
- Valid Driver's License
- Clean Driving Record
- Must pass a drug and background check