Jobs · Manufacturing · Maryland

Deli Specialist

The Fresh Market · Annapolis, MD · 2 mo ago
Manufacturing$18.9–$19.4/hrPart-time

The Fresh Market creates a warm, welcoming, and memorable experience with exceptional, personal service. We’re looking for team members who strive for excellence, bring positive energy, and contribute to a collaborative, success-driven environment.

Benefits

  • Team Member discount up to 40%
  • Early Earn Wage Access (access up to 50% (max $500) of earned wages on-demand per pay period)
  • 401K contribution and company match
  • Financial Wellness Program
  • Personal time off and additional time off purchase plans
  • Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
  • Discounts on pet insurance, daycare, event tickets, and more

About the Role

This position involves working in any of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and Front-End.

Pay

$18.90 - $19.40 per hour

Responsibilities

  • Ensure all deli products meet freshness and quality standards, including proper rotation and dating
  • Execute planograms and maintain accurate product placement and signage
  • Coordinate with department leadership on ordering and replenishment of deli items
  • Verify deliveries for accuracy and freshness, ensuring proper receiving and storage procedures
  • Play a key role in compliance during key item transitions and promotional events
  • Follow all TFM policies, food safety requirements, and sanitation procedures
  • Engage guests with a friendly, helpful approach when on the sales floor

Schedule

Flexible schedule, including weekends, days, evenings, and holidays.

Requirements

  • 1+ years of experience in retail, grocery, restaurant, or hospitality operations
  • Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace
  • Must be at least 18 years of age

Preferred Qualifications

  • High school diploma or equivalent
  • Retail, culinary, and/or grocery experience
  • Experience with electronic shelf label systems, inventory management technology, or AI-enabled retail tools

Physical and Work Conditions

  • Repetitive hand/arm movements, grasping, bending, reaching
  • Ability to lift, push, or pull up to 50 pounds by oneself
  • Exposure to extreme temperatures
  • Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment
  • Required to spend long periods on feet and stand or walk without a break (for up to 4 hours or as required by law)
  • Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment

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