Deli Hotbar Cook
Festival Foods · Manitowoc, WI · Today
ManagementPart-time
About the role
Are you passionate about food service and eager to create delicious meal options for our guests? If you have experience in fast food, as a line cook, or in a deli or restaurant setting, or no experience—but a willingness to learn—we’d love to talk with you about the Deli Hot Bar Cook opportunity at Festival Foods. In this role, you'll play a key part in enhancing breakfast, lunch, and dinner experiences for our guests.
Responsibilities
- Provide exceptional guest service, including friendly greetings, answering questions, and addressing concerns with professionalism and care.
- Offer assistance by helping guests find items, answering questions, and providing deli recommendations.
- Receive, prepare, and fulfill guest orders and special requests efficiently, following deli production schedules.
- Maintain high-quality conditions at the hot bar, ensuring all items are garnished attractively and adhering to proper protocols for item shrinking.
- Collect food temperatures and maintain hot food logs to ensure safety and quality standards.
- Organize, stock, clean, and label the hot bar efficiently, keeping it well-maintained and ready for guests.
- Address and resolve guest concerns by practicing the boomerang principle, ensuring a positive resolution.
- Honor commitments with regular, timely attendance in compliance with the work schedule, and provide adequate notice to find a replacement for occasional absences.
- Support the team by performing other duties as assigned.
Requirements
- Ability to interact tactfully with guests and personnel, with good oral and written communication skills.
- Experience in fast food, deli, or restaurant environments is valuable.
- Complete understanding of safety requirements and company policies, with proper training in equipment and procedures including slicers, fryers, hot bar, and more.
- Knowledge of perishable food and the ability to work at a fast pace, multitasking in a dynamic environment.
- Familiarity with various kitchen equipment and the ability to handle high-pressure situations effectively.
Physical Demands & Work Environment
- Ability to work at a fast pace in changing temperatures (coolers, kitchens, freezers, sales floor).
- Ability to lift up to 50 pounds.
- Bending, kneeling, and standing in place for long periods of time.
Schedule
This is a position available for part-time or full-time hours. The schedule may include weekdays, weekends, and holidays based on business needs.
Benefits
- Associate Discount: 15% off grocery purchases for you and your immediate household.
- Weekly Pay: Hourly associates are paid weekly, providing more frequent access to funds. Part-time store associates receive a $1 premium per hour on Sundays and select holidays; full-time store associates receive time and a half on Sundays and select holidays.
- Two-Week Advanced Scheduling: Schedules are provided two weeks in advance for better planning and flexibility.
- Vision & Dental Insurance: Part-time and full-time associates are eligible for vision insurance and two dental coverage options.
- Support for Total Well-being: Includes 3 weeks of paid parental leave, a fitness reimbursement program, an Employee Assistance Program (EAP), and LEAPCare Care Coaches for confidential care support.
- Save for Your Future: 401(k) plan with an annual discretionary match to support retirement savings.