Deli Cook PT
W. Lee Flowers & Co · Santee, SC · 4 wk ago
ManagementPart-time
Responsibilities
- Demonstrate superior guest service personally always
- Ensure the quality of product for sale meets KJ/IGAs standards
- Maintain sanitation and safety throughout the department according to KJ/IGAs standards
- Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards
- Perform all other duties as assigned by management
- Perform PA announcements
Qualifications
- Friendly, outgoing personality
- Must be able to actively engage guests
- Willingness to have fun with our guests
- Ability to work well with others
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally
- Ability to read and understand information and direction
- Knowledge of deli as well as chicken kitchen operations
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
- Effective communication, guest service and selling skills
- Must be at least 18 years old
- Ability to bend, kneel and stand for extended periods of time
- Ability to effectively communicate with and take direction from supervision
Benefits
- Weekly pay
- Flexible schedules
- Excellent benefits including a 401K and Pension Plan, tuition assistance and more