Dairy Supervisor

Key Responsibilities

• Maintain full, fresh, and properly stocked dairy cases (milk, eggs, and refrigerated items)
• Manage ordering, receiving, and inventory levels to support sales demand
• Maintain proper refrigeration temperatures and ensure logs are completed accurately
• Follow all food safety, sanitation, and company compliance standards
• Maintain proper storage, handling, and quality of all perishable items
• Keep department audit-ready at all times
• Maintain clean, organized, and visually appealing dairy displays
• Execute ad plans, promotional features, and seasonal sets
• Audit results
• Resolve customer concerns quickly and professionally
• Provide friendly, knowledgeable, and efficient customer service
• Support hiring, onboarding, and performance development
• Foster a positive and productive work environment

Qualifications

• Previous grocery or dairy experience preferred
• Knowledge of perishable product handling and rotation practices
• Strong organizational and time management skills
• Ability to work in a fast-paced, refrigerated environment
• Leadership and communication skills