Culinary Lead

Job Summary

Lifespace Communities is seeking a Culinary Server Lead for their Assisted Living Community at Community Friendship Village of South Hills. This position offers a unique opportunity to lead and grow within a supportive and purpose-driven environment.

Responsibilities

• Direct daily coverage to complete all work assignments; replace any absent or reassign team members to ensure there is proper coverage to cover daily workload.
• Orient new team members on department procedures.
• Teach team members the proper use of all department equipment.
• Welcome residents and guests to the culinary venue and coordinate seating location.
• Greet residents and guests in a professional, courteous, and timely manner.
• Provide a high level of resident and guest engagement.
• Accurately take resident and guest orders, entering menu selections into a point-of-sale or similar tracking electronic system.
• Facilitate the to go/take-out orders.
• Audit each server’s side job assignment for completeness prior to dismissing.
• Communicate on-going performance feedback.
• Fill room service menu orders and expedite delivery and ensure all room service trays are retrieved at conclusion of dining time.
• Clear tables during and after residents and guests have concluded dining.
• Arrange table settings appropriately and efficiently.

Requirements

• A high school diploma or equivalent.
• An associate degree preferred.
• Two to three years of applicable experience.

Qualifications

• Strong interpersonal and communication skills.
• Ability to multitask and manage multiple priorities.
• Knowledge of food service operations and safety protocols.
• Basic computer skills, including proficiency with point-of-sale systems.

Benefits

• Comprehensive health insurance options.
• Retirement savings plan.
• Flexible work schedule.
• Professional development opportunities.
• Employee assistance program.

Pay

$15.14 - $20.81 per hour.

Schedule

Hours may vary based on community needs.