Culinary Cook & Special Events Catering - Healthcare Setting

About the role

A culinary cook and special events catering professional is needed for a healthcare setting. The ideal candidate will prepare meals, manage inventory, and assist with event planning.

Responsibilities

• Prepare meals according to recipes and dietary requirements
• Manage kitchen inventory and maintain cleanliness
• Assist with special events and catering services
• Follow food safety guidelines and regulations

Requirements

• Minimum 1 year of experience in a similar role
• Valid food handler’s permit
• Strong organizational skills
• Ability to work flexible hours including weekends and evenings

Qualifications

• High school diploma or equivalent
• Experience in a fast-paced environment
• Knowledge of food preparation and service standards

Skills

• Proficient in using kitchen equipment
• Excellent communication and customer service skills
• Ability to multi-task and prioritize tasks

Benefits

• Comprehensive health insurance
• Flexible scheduling options
• Professional development opportunities

Pay

• $18.00 - $20.00 per hour

Schedule

• Variable schedule to accommodate shifts and events

Contact Information

To apply, please fill out the form below. For more information, contact [Contact Information].