Creation Lab Technician, Health Nutrition & Care (HNC), Taste - (PART-TIME) -Princeton, NJ

About the role

Join our dynamic team as a key member in our innovative product development department. You will be responsible for ideating, developing, and testing new food products that meet consumer needs while ensuring sustainability.

Responsibilities

• Conduct market research to identify trends and consumer preferences.
• Ideate, develop, and test new food products.
• Collaborate with cross-functional teams including R&D, marketing, and quality assurance.
• Ensure all products comply with regulatory standards and environmental guidelines.

Requirements

• Bachelor's degree in Food Science, Nutrition, or related field.
• Minimum 3 years of experience in food product development or similar role.
• Strong understanding of food safety and quality assurance principles.
• Excellent problem-solving and analytical skills.
• Ability to work independently and as part of a team.

Qualifications

• Knowledge of food processing techniques and equipment.
• Experience with product development software tools.
• Fluency in English.

Skills

• Strong communication and interpersonal skills.
• Ability to manage multiple projects simultaneously.
• Proficiency in Microsoft Office Suite.

Benefits

Competitive salary, comprehensive health insurance, flexible working hours, professional development opportunities, and a supportive work environment.

Pay

$50,000 - $60,000 annually.

Schedule

Full-time position, Monday to Friday, 9 AM to 5 PM.