Courtyard Cafe - Dishwasher - Western Carolina University

Essential functions and responsibilities

• Maintain cleanliness of dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils
• Clean dishwashing station, three compartment sink, and related areas
• Ensure equipment is clean and in working condition; report any issues to management
• Perform other light maintenance and custodial tasks
• Maintain excellent customer service and positive attitude towards guests, customers, clients, co-workers, etc.
• Adhere to Aramark safety policies and procedures including proper food safety and sanitation

Qualifications

• Demonstrates an understanding of basic sanitation procedures
• Must be able to follow basic safety procedures due to exposure to hazardous chemicals

Requirements

This job profile does not contain a comprehensive listing of all required activities, duties, or responsibilities. Job duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.

Benefits

About Aramark: Our Mission, Diversity & Inclusion, Equal Opportunity Employment, and Sustainability