COOK SUPERVISOR (FULL TIME)

Job Summary

Directs food-service associates in accordance with policies, procedures, and applicable laws.

Essential Duties and Responsibilities

• Trains employees
• Plans, assigns, and directs work
• Appraises performance
• Rewards and disciplines associates
• Advises management of purchasing requirements
• Uses approved food recipes and production standards
• Operates and cleans equipment
• Stores, labels, and dates food items
• Follows HACCP guidelines
• Operates food-service equipment safely
• Serves meals
• Remains present during scheduled meal periods
• Performs other duties as assigned

Perks

• Coffee and/or soft drinks provided!
• Free shift meals!
• Free uniforms!
• Free safety shoes!

Fixed Pay Rate

$21.00 per hour.

The Benefits

• Opportunities for Training and Development
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits
• Choice Auto and Home Program

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

For Positions in Maryland, Washington State, or to be performed Remotely

• Click here for paid time off benefits information.

Join Our Campus Team

Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact.

Application Deadline

Applications are accepted on an ongoing basis.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.