Cook - Ramapo Ridge Middle School
Pomptonian Food Services · Mahwah, NJ · 2 wk ago
ManagementFull-time
About the role
A Pomptonian Cook prepares consistently high-quality foods at Ramapo Ridge Middle School.
Responsibilities
- Follow recipes and Bureau of Child Nutrition guidelines
- Prepare and serve food
- Maintain high customer satisfaction with food quality
- Keep food production records
- Support co-workers’ professional growth
- Maintain high food-sanitation standards
- Participate in annual continuing education and training
- Put away orders and distribute food items throughout the kitchen as needed
Requirements
- Ability to stand for long periods
- Frequent bending, kneeling, stooping, lifting (25–50 pounds)
- Proficiency with cafeteria equipment (warmer, fryer, slicer, grill, POS system, etc.)
- Reliable attendance and punctuality
- Ability to take direction and collaborate with others
- Ability to manage multiple tasks within set timeframes
- Strong concentration and accuracy
- Willingness to learn and apply policies and procedures
- Adaptability to change and additional tasks
- Completion of all required training programs
- Ability to work in a fast-paced, dynamic environment
- Meet Professional Standards training requirements
- Comprehensive understanding of food and kitchen safety per food-handlers guidelines
Benefits
- Training
- Paid time off
- Free in-house meals
- Uniforms provided
- No holidays or weekends
- Great work environment