Cook, Per Diem
Spaulding Rehabilitation Hospital · Boston, Massachusetts, United States · 3 mo ago
Management$18.58–$26.58/hrPart-time
About the role
Serves as team lead and assists with preparing, seasoning, and cooking a wide variety of meats, vegetables, soups, breakfast dishes, and other food items.
Responsibilities
- Receives food ingredients and supplies from main kitchen and pantry as required for daily operations.
- Reviews production schedule to determine food requirements including variety and quantity of food for preparation and to assemble supplies and equipment needed for daily cooking activities.
- Prepares and displays a wide variety of foods such as vegetables, fruits, meats, soups, salads, simple pastries/breads and cereals in accordance with prescribed recipes using a full range of cooking methods; tests foods being cooked for quality.
- Completes production sheets and other records as required.
- Maintains clean work areas, utensils, and equipment.
- Caters special events as required.
- Attends to day-to-day problems and needs concerning equipment and food supplies; detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and/or other unusual conditions.
Requirements
- Experience working as a cook 5-7 years required.
- Knowledge of food preparation and presentation methods, techniques, and quality standards.
- Ability to prepare and bake a variety of pastries, rolls and/or other baked goods.
- Organizing and coordinating skills.
- Ability to accept receipt of goods and supplies.
- Knowledge of supplies, equipment, and/or services ordering and inventory control.
Qualifications
- High School Diploma or Equivalent required.
Skills and Abilities
- Ability to gather data, compile information, and prepare reports.
- Ability to safely use cleaning equipment and supplies.
- Ability to prepare and bake a variety of pastries, rolls and/or other baked goods.
- Skill in cooking and preparing a variety of foods.
- Knowledge of food preparation and presentation methods, techniques, and quality standards.
- Organizing and coordinating skills.
- Ability to accept receipt of goods and supplies.
- Knowledge of supplies, equipment, and/or services ordering and inventory control.
Physical Requirements
- Standing Frequently (34-66%)
- Walking Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Lifting Occasionally (3-33%) 35lbs+
- Carrying Occasionally (3-33%) 35lbs+
- Pushing Occasionally (3-33%)
- Pulling Occasionally (3-33%)
- Climbing Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (34-66%)
- Sitting Occasionally (3-33%)
- Standing Frequently (3