Cook / Per Diem
Banner Rehabilitation Hospital · Tucson, AZ · 1 wk ago
Management$22/hrInternship
Responsibilities
- Prepare foods for patients, staff, and guests.
- Absent from Manager, supervise dietary staff.
- Ensure adherence to departmental policies and procedures.
- Follow proper sanitation, safety, and infection control policies.
- Clean and maintain equipment to meet department standards.
- Maintain high standards of quality food production and portion control.
- Show willingness to help with tasks as needed.
- Identify and solve problems proactively.
Requirements
- One (1) year cooking experience required.
- High School diploma or equivalent preferred.
- Culinary Arts degree preferred.
- Completion of state or local food safety training course preferred.
- Healthcare experience preferred.
Qualifications
None specified.
Skills
Results-oriented team player, inventive problem solver, dynamic environment thrive in.
Benefits
None specified.
Pay
$22/hr
Schedule
Per Diem