Cook Manager I (FT/10M)-Greater Amsterdam School District #2027-61

About the role

This position involves the preparation and cooking of food on a large scale, as well as the supervision of food preparation staff in an institutional or facility setting with a large population. The work is performed under the general supervision of a superintendent or dietary manager, and includes overseeing cooks, assistant cooks, and food service helpers. Related duties may also be required.

Responsibilities

• Prepare and cook food on a large scale for an institution or facility.
• Supervise and coordinate the activities of cooks, assistant cooks, and food service helpers.
• Ensure adherence to food safety and sanitation standards.
• Perform related duties as required.

Location: Management Services - Greater Amsterdam School District