Cook- Madison
Taziki's Mediterranean Cafe · Madison, AL · 1 wk ago
On-siteManagementFull-time
Responsibilities
- Preparing fresh food items daily and accurately
- Setting up and stocking of stations with all necessary supplies
- Menu and product knowledge
- Managing orders efficiently
- Preparing catering orders
- Proper food handling and storage of food products
- Maintaining proper hygiene, uniform, and appearance
- Maintaining health department standards throughout each shift
- Cleaning and maintaining kitchen, dish, and prep areas
- Performing shift-side work to include opening and closing duties
- Completing all course certifications for Kitchen Team Members in our training platform
Requirements
- Must be at least 18 years of age
- Experienced preferred but not required - we will train you!
- Proper knife skills
- Able to operate all necessary kitchen equipment
- Good communication skills
- Able to work in a fast-paced environment
- Able to work independently and collaborate with the team as necessary
- Strong work ethic with passion and urgency
- Dependable and reliable
- Work flexible schedule
- Professional attitude and respect for coworkers, the establishment, and the brand
- Understand and abide by all company standards and policies (provided in your handbook)
- Obtain a Food Handler’s card shortly after beginning employment
Qualifications
- Prolonged Standing
- Bending
- Stooping
- Twisting
- Lifting/Carrying up to 30 pounds
- Cooking
Benefits
- Medical, Dental, Vision, and Disability Insurance options!
- Paid Time Off potential!
- 401k program with employer match!
Pay
Daily pay optionSchedule
- Morning shift - 8am - 4pm
- Evenings - 4pm - 10pm
- Weekends - when applicable
- Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)