Jobs · Hawaii

Cook (Indeed Event)

Panda Restaurant Group · Lihue, HI · 3 wk ago
Full-time

About the Role

As a Shift Leader, you will embrace a central role in a fast-paced and growth-oriented environment. Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. You will support management in creating food with passion, service with heart, and ambiance with pride, helping to bring Panda’s mission alive in our restaurants.

Responsibilities

  • Support in creating a vibrant and welcoming environment for our guests.
  • Manage store operations and lead the team during shifts.
  • Gain hands-on experience in cooking and preparing Panda favorites for our guests.
  • Develop a diverse range of skills to grow yourself and others.

Requirements

  • Some high school education.
  • Preferred: some operations experience.
  • Food Safety: Must meet local/municipal requirements, such as obtaining a Food Handler certification at the applicant’s own expense.

Work Environment

While performing duties, counter areas are often hot with steam from steam tables and food vapors. The workspace is restricted, and employees are generally expected to remain standing for long periods of time. Key physical demands include:

  • Preparing hot and cold foods, using a Chinese cook knife and other kitchen equipment while working quickly and accurately.
  • Lifting up to 50 lbs.
  • Standing for up to four hours and reaching across countertops measured at 36 inches to serve customers.
  • Working in hot kitchens with high noise levels, limited storage space, and high shelving.

Employees must thrive in a fast-paced environment, demonstrate effective verbal communication skills, adapt to changing priorities, and manage conflicts or difficult situations.

About Us

Founded in 1983 in Glendale, California, Panda Restaurant Group is the largest family-owned American Chinese restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. We embrace family values and are proud to impact our team and the communities we work in.

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