Cook II

About the role

Cook II positions at Pendry are dedicated to transforming passion and talent into fulfilling careers. These roles offer the opportunity to create authentic, personalized experiences for guests in a collaborative, fast-paced environment.

Responsibilities

• Collaborate with associates to meet production goals and ensure smooth kitchen operations
• Mentor Cook III and kitchen staff, providing guidance and support as needed
• Skillfully prepare hot and cold foods that meet hotel's high standards
• Maintain in-depth knowledge of food products, sanitation standards, and culinary techniques to execute dishes at the highest level
• Fulfill guest orders in a timely manner with skillful attention to detail
• Regularly restock kitchen supplies and food items, maintaining cleanliness of your area
• Deliver on guests' expectations and have the desire to create WOW moments
• Perform additional duties as assigned based on business needs

Requirements

• Love creating dishes and storytelling with food
• Passionate about providing exceptional guest service and creating memorable moments
• Open to learning, developing, and growing both yourself and others
• Trustworthy and have integrity
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong attention to detail and accuracy
• Ability to work a flexible schedule, including weekends and holidays
• Excellent communication skills in a team environment

Qualifications

• One year minimum of cooking experience in a standalone restaurant or hotel
• Luxury hotel experience is a plus

Skills

• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong attention to detail and accuracy
• Ability to work a flexible schedule, including weekends and holidays
• Excellent communication skills in a team environment

Benefits

• Free meals
• Free uniforms and cleaning
• Ongoing community outreach events
• Hotel discounts
• Associates’ events throughout the year
• Healthcare benefits
• 401(k) retirement plan with company matching

Pay

The pay scale for the Cook II position is $20 per hour. This pay scale reflects the base hourly wage and does not include incentive pay such as commissions, piece rates, gratuities, or similar forms of compensation that Montage may reasonably expect to pay for the position.

Schedule

This position offers a flexible schedule, including weekends and holidays.