Jobs · Management · Minnesota

Cook - Full Time

LS Solutions · Virginia, MN · Yesterday
ManagementFull-time

About the role

A Full-time Cook who prepares high-quality food according to standardized recipes and safety guidelines.

Responsibilities

  • Prepare and serve meals ensuring proper portioning, temperature, and presentation
  • Maintain cleanliness of kitchen and storage areas
  • Operate and maintain kitchen equipment
  • Assist with production planning, ordering, and record-keeping
  • Follow food safety standards such as HACCP
  • Report maintenance or safety issues
  • Foster positive working relationships and adhere to safety policies, including proper use of protective gear

Requirements

  • Previous Cook or Food Service experience is required
  • Ability to follow recipes and safety procedures
  • Teamwork and communication skills
  • Commitment to safety and cleanliness

Key Duties

  • Food preparation and service
  • Sanitation
  • Equipment operation
  • Inventory management
  • Safety compliance

The role emphasizes quality, safety, and efficient food service delivery.

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