Jobs · Management · California

Cook (Full-Time)

EOS Hospitality · San Francisco, CA · 1 mo ago
On-siteManagement$28–$30/hrFull-time

About the role

Position Overview: Reporting to the General Manager, the Cook is responsible for preparing, cooking, and presenting high-quality food items for Breakfast & Lunch service, in accordance with the hotel’s standards for taste, presentation, and timeliness. This role will ensure consistent food preparation, maintain a clean and organized workspace, and adhere to all food safety and sanitation guidelines. The Cook will work with servers and bartenders to deliver a positive dining experience for hotel guests. The Barnes San Francisco, Tapestry Collection by Hilton, is a boutique hotel situated less than a block from Union Square on Powell Street. We offer central, vibrant location, housed in a historic building that previously served as the Hotel Manx, originally opening around 1906-1907. The hotel blends historic charm with contemporary, Italian-inspired décor. As part of the EOS Hospitality Group, we believe in Shared Accountability, Humility & Kindness, Creative Problem Solving, Collaboration & Community and Do Well and Do Good.

Responsibilities

  • Prepare and cook menu items according to recipes and presentation standards
  • Set up and stock stations with necessary supplies before service
  • Ensure timely and accurate preparation of guest orders
  • Maintain cleanliness and organization of the kitchen, workstations, and storage areas
  • Follow food safety, sanitation, and hygiene regulations
  • Monitor food quality, freshness, and portion control
  • Assist in receiving, storing, and rotating inventory properly
  • Collaborate with team members, including servers, bartenders and management, to ensure a smooth service
  • Report on equipment issues or shortages to management
  • Help with prep work for future services as needed

Requirements

  • Develop and maintain positive working relationships with other departments
  • Ability to communicate effectively with guests, managers, and colleagues
  • Demonstrate a team-focused attitude and encourage collaboration
  • Understand and use safe work practices for all safety precautions including Emergency Evacuation Procedures, Violence in the Workplace, Accident Reporting, OSHA Compliance, and Bloodborne Pathogen Procedures
  • Comply with all policies as outlined in the Handbook, Property Supplement, or otherwise issued including time and attendance expectations, uniform and dress code standards, anti-harassment policy, and substances in the workplace
  • Attend all scheduled meetings and training sessions

Physical Requirements

  • Ability

Similar jobs

Cook (Full-Time)

Marcus Hotels & ResortsMilwaukee, WI· 2 mo ago
Manufacturing$20–$22/hrapply on hotels.marcuscareers.com

Cook (Full-Time)

ZaxbysAthens, GA· 3 mo ago
Managementapply on getgreatcareers.com

Cook (Full-Time)

Monarch Communities®Bernards, NJ· 2 mo ago
Customer Service$22–$24/hrapply on jobs.smartrecruiters.com

Cook (Full-Time)

ZaxbysKnoxville, TN· 3 mo ago
Management$14/hrapply on zaxbys.wd108.myworkdayjobs.com