Cook /Food Aide Support – On Call
Marillac St. Vincent · Chicago, IL · 1 mo ago
ManagementPart-time
About the role
The Cook/Food Aide Support position is an on-call role at Variable customary hours, generally up to six hours per shift, as needed. The position does not guarantee hours.
Responsibilities
- Prepare and cook meals according to recipes and dietary guidelines
- Assist in maintaining cleanliness and sanitation of kitchen areas
- Follow food safety protocols
- Support the Dietary team in ensuring meal preparation meets nutritional standards
Requirements
- High school diploma or equivalent
- Experience in food service or related field preferred
- Ability to follow instructions and work independently
- Strong attention to detail and ability to follow recipes accurately
Qualifications
- Valid Food Handlers Card
- Willingness to work flexible hours and occasional evenings and weekends
Skills
- Knowledge of basic cooking techniques
- Ability to read and understand recipes
- Attention to detail and accuracy in following instructions
Benefits
- Flexible schedule
- Opportunities for professional growth and development
Pay
Salary grade 5, commensurate with experience.
Schedule
Variable customary hours, generally up to six hours per shift, as needed. Hours are not guaranteed.