Cook/Chef

About the role

We are seeking a talented and creative chef to join our culinary team. This role offers competitive pay starting at $25.00/hour, eligibility for annual raises and bonuses, and daytime Monday-Friday hours (typically 7am - 3pm).

Responsibilities

• Compose and prepare scratch-made dishes alongside other culinary professionals.
• Enjoy a variety of opportunities including catering events and the chance to work with different ingredients and equipment.
• Own your dishes from start to finish, ensuring they are delicious and visually appealing.
• Work in a supportive yet autonomous environment with high levels of responsibility.
• Live in a vibrant city known for its tech talent and diverse community.

Requirements

• 3+ years cooking in a professional kitchen or a Culinary Arts degree.
• Fine dining and large-volume experience is a plus.
• Eligible to work in the US without sponsorship.
• Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate.

Qualifications

• Strong culinary skills and creativity.
• Ability to work independently and manage multiple tasks effectively.
• Passion for sustainability and healthy food options.

Benefits

• Zero co-pay health insurance, dental, vision, generous paid time off, and more.
• Comprehensive benefits package including a four-week sabbatical after five years.
• Global healthcare coverage and stock grants.

Pay

$25.00/hour starting salary, with potential for annual raises and bonuses.

Schedule

Daytime Monday-Friday hours (typically 7am - 3pm).