Cook/Chef

About the role

Work alongside other talented culinary professionals to compose and prepare scratch made dishes. Epic is committed to providing healthy, sustainable options for our guests, presenting the opportunity for our chefs to reinvent traditional dishes or come up with something brand new.

Responsibilities

• Create and prepare scratch made dishes daily
• Enjoy competitive pay starting at $25.00/hour with eligibility for annual raises and bonuses
• Work daytime Monday-Friday hours (typically 7am - 3pm)
• Enjoy full benefits package including zero co-pay health insurance, dental, vision, generous paid time off, and more
• Flex different culinary muscles through catered events hosted at Epic
• Take ownership of your dishes from start to finish each day, ensuring they are delicious and beautiful

Requirements

• 3+ years cooking in a professional kitchen
• Fine dining, large-volume experience is a plus
• Eligible to work in the US without sponsorship
• Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate

Qualifications

• Culinary Arts degree preferred

Skills

• Strong creativity and innovation skills
• Ability to work independently and as part of a team
• Attention to detail and a passion for food

Benefits

• Zero co-pay health insurance, dental, vision, generous paid time off
• Stock grants eligible after 5 years
• Four-week sabbatical after 5 years

Pay

Competitive pay starting at $25.00/hour with eligibility for annual raises and bonuses

Schedule

Daytime Monday-Friday hours (typically 7am - 3pm)

Location

Epic is located just outside Madison, Wisconsin, the second fastest growing market for tech talent in the United States and home to the state capital and the University of Wisconsin. Madison, a city surrounded by water, has received accolades for being the greenest city in America (NerdWallet), the best city for renters (SmartAsset), the fittest city in America (Fitbit), and the third best metro in the US for young professionals (Forbes Advisor).

Company Culture

All meals are restaurant-quality but cost only a few dollars, and they’re prepared by a team comprised of kitchen talent from restaurants around the country. And, after five years here, you’ll earn a four-week sabbatical anywhere in the world.

Equal Opportunity Employer

We are an Equal Opportunity Employer and are committed to diversity, equity, and inclusion in our workplace and in the communities we serve. For more information, please see our full non-discrimination statement at https://careers.epic.com/EEO.