Cook / Chef

About the role

We are seeking a talented and creative chef to join our culinary team. This position offers competitive pay starting at $25.00/hour, eligibility for annual raises and bonuses, and daytime Monday-Friday hours (typically 7am - 3pm).

Responsibilities

• Compose and prepare scratch-made dishes alongside other culinary professionals.
• Enjoy a competitive salary starting at $25.00/hour.
• Work on a new dish each day, offering a variety of opportunities to innovate and experiment.
• Flex different culinary muscles through catering events and various venues.
• Take ownership of your dishes from start to finish, ensuring they are delicious and visually appealing.
• Live affordably in Madison, Wisconsin, a city known for its rising tech talent and accolades for being the greenest, fittest, and best city for young professionals.

Requirements

• 3+ years cooking in a professional kitchen or a Culinary Arts degree.
• Experience in fine dining or large-volume settings is a plus.
• Eligible to work in the US without sponsorship.
• Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate.

Qualifications

• Strong culinary skills and creativity.
• Ability to work independently and manage multiple tasks effectively.
• Passion for sustainability and healthy food options.

Skills

• Proficiency in a range of cooking techniques and cuisines.
• Excellent communication and teamwork skills.
• Ability to adapt to new environments and projects.

Benefits

• Zero co-pay health insurance, dental, vision, generous paid time off, and more.
• Comprehensive benefits package including a four-week sabbatical after five years.
• Global healthcare coverage.
• Stock grants to align personal and company interests.

Pay

$25.00/hour starting salary, with potential for annual raises and bonuses.

Schedule

Daytime Monday-Friday hours (typically 7am - 3pm).