Cook, Banquets

About the Role

This individual is passionate about the connections that can be created over a good meal. Their primary goal is to create an intentional culinary experience that connects guests to the local environment by elevating unique ingredients and flavors.

Responsibilities

• Setting up, cleaning, and organizing a workstation
• Preparing a variety of ingredients and recipes with efficiency and timeliness
• Maintaining good kitchen safety and sanitation

Qualifications

• At least 3+ years of related professional cooking experience
• Experience with commercial restaurant cooking equipment
• Ability to follow sanitation and cleanliness procedures
• Culinary degree or related restaurant experience is preferred
• Great communication skills with both front and back of the house
• Handle a fast-paced cooking environment with ease

Benefits

As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits.